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Restaurant Manager Interview Question:
Explain why did you have to fire someone, or explain to me your worst employee at your last restaurant?
Submitted by: MuhammadPut the ball in their court, if this was your restaurant would you allow this, they say no, then you understand why I can no longer employ you, I would always make the employee aware of areas of opportunity, give them a window of time to improve then take action.
Submitted by: Muhammad
Submitted by: Muhammad
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