Capacitor Planning Interview Questions And Answers
Capacitor Planning Interview Questions and Answers will guide us now that Capacitor Planning is a popular means to reduce power supply noise in integrated circuits. Since the decaps are usually inserted in the whitespace of the device layer, decap management during the floorplanning stage is desirable. So learn Capacitor Planning with the help of this Capacitor Planning Interview Questions with Answers guide
1 ► Capacity is usually expressed in terms of?
2 ► The most favorable solution to non-uniform demand is probably to?
3 ► What is meant by yield management?
4 ► Which of the following is not a measure of utilization?
5 ► Yield management is not especially useful where?
6 ► Which of the following alternative methods of responding to demand fluctuations is not appropriate?
7 ► The first steps of capacity planning and control do not include?
8 ► The maximum output of a system in a given period is called?
9 ► With a ‘chase demand’ strategy, which one of these statements is correct?
10 ► With a ‘level capacity’ plan, which one of these statements is correct?
11 ► The efficiency of an Operations system is measured in terms of its?
12 ► In an operating system, processes A / B / C have the following maximum designed capacity - A = 1600 units / B = 1550 units / C = 1800 units. If the actual measured output is 1400 units, what is the system efficiency?
13 ► Super Computers Ltd. has 10 staff that spends 40 hours per day making 140 computers. By redesigning their manufacturing process, they increase output to 160 per day. What is the increase in productivity?
14 ► Expert Electronics Ltd. has 5 staff that spends 40 hours per day making 150 computers. By redesigning their manufacturing process, they increase output to 160 per day. What is the increase in productivity?
15 ► The following figures were reported at a management meeting for the kitchen facility of a restaurant - actual output was 62 hours, design capacity is 150 hours, and the effective capacity was 120 hours. What are respectively the kitchen facilitys utilization and efficiency?
16 ► Measurement has revealed the following information on an operations system. Design capacity was 84 units per hour, planned losses were 12 units per hour, and actual output was 65 units per hour. What were the utilization and efficiency of the operation respectively?
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