Yes- it is important to be thorough while being efficient. I do not want to make a beverage for some one that I know is not up to par because I cut corners, but I also want to promptly serve the customer. Running through each step with speed and quality is essential.
love everything about coffee. Each cup tastes differently. It is an art to prepare a good coffee. It fascinates me how many variations of coffee one can drink. There is always something new to discover with coffee.
I love it. Every morning it wakes up me and my mother by smelling and tasting. My favourite taste is Bremmen, especially espresso. As for coffee brewers, I personally prefer the grind and brew types though I am comfortable in working with any other types.
Traditionally, a macchiato is espresso marked with a small amount of foam. Many places now, it's a short cappucino, foam poured in allowing art. At Starbucks this is specifically a cafe macchiato, but the popular caramel macchiato is an upside down vanilla latte drizzled with caramel.
No i have not, but i have worked in the beauty industry for 8 yrs. servicing people and making sure the end result of their service leaves them wanting to come back, so i can relate to working in a coffee shop.
No I would not give someone I know a free coffee. It is not my business and I cannot go giving out things for free off my own accord. The only reason I would give out a free coffee is if I had made a mistake and my manager asked me to provide a free coffee to a customer.
I have never been late to school or to work. I understand that my absence can cause problems for other colleagues. That's why I always prefer to come to work thirty minutes before and not risk coming exactly on time, to risk traffic jams or other unexpected things. However, if something extraordinary happened, I would notify my manager as soon as possible and kindly ask him to find a replacement for me, or to somehow organize the work of other partners until I arrive. I would apologize to all my colleagues upon my arrival and start working.
Always have some questions prepared. Questions prepared where you will be an asset to the organization are good. How soon will I be able to be productive? And what type of projects will I be able to assist on? Are examples.
Your cafe has always been my favorite when it comes to coffee beverages. Having a high taste for coffee based products, I don't easily like any coffee place and usually prefer to brew my coffee at home, but here, the coffee served to me always tasted like it was made by me, and I enjoyed it. It will be a great pleasure for me to work for you with the intention of increasing your efficiency and client base while maximizing your revenue.
When I volunteered at Cornwall Church, I was asked to serve pizza and drinks at one of the services. During that time, I tried my best to be gracious to every customer. When they'd ask what we had, I'd go all out and not only tell them what we had but what my favorite was and stuff like that. When they'd ask me where things were, I'd not only tell them but I would show them.