Tell me about a time when you had to think strategically?
Submitted by: AdministratorThere was a time when I was told I had to get rid of 20% of my people. I had to determine which persons I needed the most by determining who could do what. I had to put aside personal feelings so that I could keep a working crew to handle he same workload with less people.
Submitted by: Administrator
Submitted by: Administrator
in my current assignment as the DCS service engineer in Egypt, I've to think and act based on strategically thinking.
I've to keep my customer aware of all issues he had and in the same time I've to correct it and put a plan to enhance the
quality of the work done from my engineering team colleges.
i know that my customer will renew hsi service agreement/upgrade his system/extend his plant.....I've to win his trust
all the time and give him my company best work/performance.
Submitted by: Ahmed Saber
I've to keep my customer aware of all issues he had and in the same time I've to correct it and put a plan to enhance the
quality of the work done from my engineering team colleges.
i know that my customer will renew hsi service agreement/upgrade his system/extend his plant.....I've to win his trust
all the time and give him my company best work/performance.
Submitted by: Ahmed Saber
Read Online Top Flavor Attendant Job Interview Questions And Answers
Top Top Flavor Attendant Questions:
| ☺ | How would your boss and co-workers describe you? |
| ☺ | What education or training have you had that makes you fit for this profession As Top Flavor Attendant? |
| ☺ | What have you done to improve your knowledge As Top Flavor Attendant in the last year? |
| ☺ | Do you have any questions for me? |
| ☺ | What makes you right for this position? |
Top Restaurants And Cafes Categories
| ☺ | Waiter Interview Questions. |
| ☺ | Cooking Interview Questions. |
| ☺ | Restaurant Manager Interview Questions. |
| ☺ | Waitress Interview Questions. |
| ☺ | Barista Interview Questions. |
